1.
Paengkanya S, Patcharatvirakul S, Kumklam P. Drying ripe mango slices using step-down temperature far-infrared-hot air techniques. Int J Agric & Biol Eng [Internet]. 2025 Dec. 26 [cited 2026 Jan. 26];18(6):281-9. Available from: https://www.ijabe.org/index.php/ijabe/article/view/9770